In our restaurant you can enjoy in comfortable atmosphere high-class Turkish specialities from the original wooden stove and from the wooden stove grill.

The Turkish kitchen belongs in her meaning to the big kitchens of the world. Meat courses and vegetable courts in varied variations are an important component of the Turkish kitchen. As hors-d'oeuvres light, cold and warm courts are offered. The preparation kind is always careful, rich in vitamins and does not lie hard in the stomach.

We use exclusively fresh, well-chosen ingredients and Halal meat for our courts.

Our guests owe it us and visit us with pleasure. Besides, the Mevlana restaurant disposes of an extensive place offer which you can use with pleasure for celebrations and festivities of all kind.

Kidnap yourselves in the culinary world from Thousand and one night!

Come, come, whoever you are!... wrote in the thirteenth century Mevlana Celaleddin Rumi, one of the most popular writers and philosopher of the Islamic world. His adoptive country was the city of Konya in central Anatolia. Our restaurant carries for the name of this venerable person. The operators of the restaurant also come from the city of Konya.

Our claim is: Specialities from Konia to Franconia!